Once upon an island - Green tourism
Episodes
10 episodes
#8- Mausund (Norway): An island at a turning point regarding its tourism strategy
Situated on a small group of islands located about 600km from Oslo on the northern coast of Norway, Mausund is a small fishing village in the municipality of Frøya in Trøndelag county. About 180 people are living in the village.Ma...
#7- St Honorat, l'île monastère (France) : comment concilier vocation monastique et attractivité touristique?
Située dans le sud de la France, dans le département des Alpes Maritimes, l’’île de St Honorat appartient à l’Archipel des Iles de Lerins.Joyau de la baie de Cannes avec sa proche voisine l’île Ste Marguerite, elle s’en disting...
#6- Zlarin (Croatia) : How to find the right balance between attracting visitors within preserving the island’s soul?
In this episode, we are taking you to a confidential Croatian island. Many people have not even heard about this beautiful place, the treasure of the Sibenik archipelago and a pearl of the Adriatic sea…Known as the "green island" for ...
#5- Porquerolles (France) : Tourisme de masse et hyper fréquentation estivale sont-ils compatibles avec le caractère unique et exceptionnel du site ?
Située dans le sud de la France, dans le département du Var, au large de la presqu’ile de Giens, l’’île de Porquerolles est la plus grande des 3 îles d’Hyères. Réputée pour ses plages de sable fin, ses eaux turquoise et transparentes, el...
#4- Brownsea (United Kingdom) : How to keep the balance between desirable tourism, which induces economic development, and its status as a biodiversity sanctuary island?
If you are nature lover and sensitive to the conservation of biodiversity, Brownsea Island is the perfect place for an outdoor and adventurous experience. If you stay long enough on the Island, you may feel the special spirit that drives the...
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#3-Kerkennah (Tunisie) : Comment la valorisation des traditions et savoir-faire locaux peuvent-ils devenir une signature touristique différenciée ?
“Auprès de ce pays est, une île fort étroite, appelée Cyraunis ; elle a deux cents stades de long. On y passe aisément du continent ; elle est toute couverte d'oliviers et de vignes. Il y a dans cette île un lac, de la vase duquel les fi...
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#2-Paros (Greece) : How to find the right balance between tourism and real estate pressure and preservation of the island’s identity?
Paros is one the finest gems of the Cyclades islands crown. Once very famous for its marble from which a large number of statues from the antiquity were built, the Island is now known for a nice balance between beautiful sandy beaches an...
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#1-The archipel of Lastovo (Croatia): How to develop tourism within preserving the existing exceptional ecosystem of the island?
In this episode, we will explore the Croatian island of Lastovo, also known as the « untouched» or « hidden » Island. Currently economic activities are focused in traditional island sectors such as : agriculture, fishing and ...
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